Loredo’s Mexican Restaurant Menu

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Visit below restaurant in Fort Washington for healthy meals suggestion.

Visit below restaurant in Fort Washington for healthy meals suggestion.

  • Crystal H.

    Let me start off by saying that this place is located in a very non-descript strip shopping mall in Fort Washington, but this place is a real gem. The Guy and I were in the mood for Mexican food and I didn't feel like dealing with the hustle and bustle of Rosa Mexicana on a Saturday night, so to the yelp app I go. I found this place and thought, its close, lets check it out. Upon entry, there was almost no one in here. I have to say that I was so surprised by how big this place was when we walked in. There were television monitors with futbol on of course as well as a dj, and pool tables. The bar was pretty big as well. This location has a very open floor plan. The Guy and I were seated and right away we started looking through the menu. We ordered chicken tacquitos and He ordered the Enchilada Suprema and I ordered the taco platter, (one beef, 2 chicken). Both entrees came with rice and beans. Let me start off by saying that the tacquitos were so delicious. Light and flavorful. They came on a plate with a side of guacamole and sour cream. Guacamole was delicious. Our entrees came out right as we were finishing up the 4 tacquitos. The Guy's chicken in his enchilada was so tender and delicious. He loved it. My tacos were very good as far as the chicken was concerned. The rice and beans were so flavorful that we devoured them. Usually something that is left behind. I asked for a side of sour cream, big mistake, I will explain that later. All in all, the food was delicious! I was taken a back a little when we received the bill. They charged me $2 for a can of gingerale. I know it was a can because she brought it out to me and poured it in my glass. They also charged $3 for a fountain drink. Note taken. I was also charged $2.50 for sour cream. Note taken. LOL. Only set back I would say, but def not enough for me to deduct anything from the food and the service. And speaking of service, our waitress was so nice. There was a bit of a language barrier, so be aware to bring out the old high school/college Espanol lessons to communicate a little. But she was great all the same. Thank you to my mother who forced me to take Spanish over french in the 8th grade. Totally came in handy!! They guy and I loved this place. Will definitely go back for a round two. The food was delicious!!

    (5)
  • Lindsay V.

    Pretty strange atmosphere and questionable clientele. Food is okay, though given the look and atmosphere of the place, it's a bit overpriced.

    (2)
  • Jackie L.

    I was dragged here by a friend on a Saturday night with a friend. She wanted a drink but I don't drink and drive so I decided I would watch over her. Everything started off good the bartender an older lady served my friend alcohol even though she was already visually inebriated, if your a bartender and you expect a persons been drinking already or is extremely inebriated you are NOT supposed to serve alcohol to them. But clearly they don't know that, they can even hardly speak English. My friend somehow ordered a seafood soup without my knowledge. 45 minutes had passed and my friend said she was ready to go so we proceeded to the exit. Then out of nowhere the bartender runs out side and says your soup is ready, to my friend. My friend said she was sick and didn't want it anymore because it took so long. My friend said she was ready to go and it took to long for her to get the soup. After 15 minutes of disputing over a soup that never even came, the lady got the officer who was Hispanic as well. I believe his name was officer Colt, or something with a C,he sat inside the whole time SAW how inebriated my friend was and said nothing to the bartender to stop giving her drinks, my friend wouldn't listen to me! Anyway, he told me he took my tag number down and would charge me for theft because we didn't pay! PAY FOR A SOUP THAT WAS NOT EVEN SERVED! After 20 minutes I finally decided to pay 16.99 for a soup which was awful! The cop was definitely on the restaurants side. Clearly when we were in the right, but they probably thought I was dumb and didn't know the law and no crime was committed. The officer started saying they mske everything from scratch and that a soup was made fresh from scratch, at 2am in the morning! Really! They just zapped it in the microwave I'm pretty sure. I WILL NEVER GO BACK HERE nor recommend this place anymore! I used to like to come here but never again. I hate to do this but I like everyone else I appreciate and favor good service....the food is ok nothing to brag home about! But they are clearly racist and we were racially profiled ! If you like terrible service and racist ppl who don't know a lick of English and a cop that tried to intimidate you over a 16.00 soup visit this place of ignorance!

    (1)
  • Adam B.

    Ok so my wife and I found this place Saturday night about 11pm... This was a great choice... We ate about midnight... This was the best Mexican food t)-5 we have had since coming back from Mexico cabo San Lucas (taco loco) in 2009. We always said that we loved authentic not restaurant like Mexican food. Yep Loredo has it. It taste like somebody's mother was back there preparing the food. We started off with the house nachos which were homemade fresh with homemade salsa with a nice kick to it. We requested some melted quest In a sauce dish. Awesome and creamy eat quickly before the cheese hardens. Any way we had the parrillada Mexican for 2. Way more than enough food. Everything was fresh and hot.... The shrimp were magnificent you could taste the ocean awesome. I could go on and on about how great the food was. this was our first date in along time that we smiled the entire time. The price was inexpensive the service was good a bit of a language barrier but worth pushing through.

    (5)
  • David J.

    Good food, good service and reasonable prices, what more could you want. Only downside for us was no frozen margarita's but the on the rocks versions We're strong so no complaints. We plan to go back soon.

    (4)
  • Ryan B.

    I had a craving for Vietnamese pho and when going to the only Vietnamsese restaurant in Fort Washington/Oxon hill, I discovered that it was closed down and Paraiso Latino had taken it's place. It was already getting late and I was hungry so I convinced myself that there wasn't much difference between Vietnamese and Mexican/Salvadorean food. So we go inside to see what was cookin'. The inside still looked the same from when it was Vietnamese-owned. We sat at the tables that still had engravings of Asian fishing boats and architecture. There was one difference though, they now have a huge jukebox in there. The menu is made up of a lot of choices for Mexican and Salvadorean cuisine and the prices are not bad at all. So what you'll see on the menu ranges from Papusas to enchiladas to Carne Asada. They also have a bar with a wide selection of drinks. I ordered the Carne Asada. Marinated flat steak that came with rice, refried beans, salad, quacamole and some salsa. It was a lot of food. I ate almost everything before my stomach gave out. What I liked about it is the fact that it tasted authentic. Not like what you get at Chi Chi's or Chevy's or much worse....Taco Bell.

    (3)
  • Maria Jose P.

    I was here with my boyfriend two times the staff is very friendly. Food is good really fresh and is good to have a latin place around the neighborhood. Besides good drinks and food you have an internet jukebox to choose the music you want. We will be back!

    (3)

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Map

Opening Hours

  • Mon :11:00 am - 10

Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Bike Parking : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Average
    Alcohol : Full Bar
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : Yes
    Waiter Service : Yes
    Caters : No

Categories

Mexican Cuisine

If you enjoy Taco Tuesday, then you have officially fallen in love with the Mexican Food. The main grain of Mexican cuisine is maize. Also known as corn, maize is grown for the past 9000 years after the crop was discovered by the people in Mayan civilization. Mexican empire flourished when they started growing beans, tomatoes, chili pepper, sweet potato and cactus. Till this date these ingredients are used in cooking authentic Mexican dishes and drinks.

Great use of spices, fresh chili pepper dishes like fajitas, tortilla chips, corn chips, salsa, chimichangas, burritos, nachos and quesadillas are invented in America. But when you are looking for authentic Mexican food then you must find a restaurant in the city that serves Rajas con Queso, Garbanzo in a Guajillo Chile Sauce, Pork Filled Chiles Rellenos, Chiles en Nogada, Molcajete Salsa, Pico de Gallo and Frijoles de la Olla. An eye-opening fact – Mexican don't like their food hot. They use fresh chili and other spices to create a flavor that lingers in your mouth.

Mexican food is great for those who are Gluten Intolerant as they use Corn instead of wheat in most of their dishes. Also, you can easily find many beans based Mexican dishes. Another dish which didn't get similar glory as tacos or nachos is the Mexican hot chocolate. If you love something hot on a chilly day, then go for Mexican Hot Chocolate. On merry days, you can enjoy the authentic Mexican Drinks like Tequila, Mezcal, Tecuí, Sotol, Bacanora, Charanda, Posh O Pox, Puebla and Pulque. Mexican Cuisine is for people who enjoy strong drinks and hearty meals.

Loredo’s Mexican Restaurant

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